Earlier this week, we reported on a recent food allergy study that, perhaps not surprisingly, stirred up a long of strong feelings among readers. The research suggested that roughly 10 percent of adult Americans are allergic to foods like shellfish, tree nuts, and dairy. But it also found that nearly as many people described themselves as having an allergy, but then reported symptoms that weren’t consistent with a true food allergy.
[Source: gizmodo.com] [ Comments ] [See why this is trending]